Controlling Dosage Is Key To Avoid Spirulina Side Effects

By Peter Powell


A great number of dietitians are recognizing the amazing health advantages of spirulina. It is known as a balance source of diet because it features all of the followings: proteins, minerals, vitamins, carbohydrate and antioxidant. Just like most medications, it also has some unwanted effects if not consumed with care. However because it is a pure natural product, the negative effects are not many and preventable.

People battling with anemia can feel wooziness, exhaustion and unexpected food cravings. Patients without medical diagnosis that sense these symptoms are urged to talk to a physician and get tested for anemia.

The high concentrated protein could be a problem for some users. During the metabolic process, the human body system releases heat in order to digest and absorb protein. For some the additional protein can trigger too much heat and in result causing fever and nausea. This is actually one of the most common side effects. However it can be easily avoidable by reducing dosage.

Spirulina consumption needs to be coupled with an intake of sufficient water for the successful ingestion of the product. A half a liter of water is recommended to be consumed following the consumption. Without having enough water intake, side effects such as extreme thirst and constipation can happen.

Skin itchiness or body rash could be a side effect for some people. This is an uncommon issue that may be stimulated by an allergic reaction to the blue green algae. Not many men and women have been reported to suffer from the adverse effects. It should not be an issue for most users.

The most intense unwanted effect that can occur by consuming spirulina is the damage to kidney and liver. This is typically due to the concentration of nucleic acid found in the organic composite where the blue green algae were taken from. Therefore a user is suggested to consider pills coming from blue green algae that contain a small amount of nucleic acid. Choosing a good quality product may help to save the trouble of having a kidney and liver damage.

Spirulina consumption may cause the stomach to generate intestinal gases that might activate abdominal pains. This is due to its substantial amount of nutrient content contained in the product. When it gets broken down in the system, it releases more gases than usual.

The most common side effects of spirulina have been outlined in this article. There side effects are real, but preventable. Following the dosages guidelines is the key to use it without any unwanted effect. For that reason, it is advised that the maximum daily dose to be 3 grams or less.




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